News
- February 6, 2020Nutrition Research Seminar - February 6th, 2020
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- November 13, 2019Symposium - Food & Hospitality Multisensory PerspectivesA Symposium about Food & Hospitality Multisensory Perspectives organised by three partners : EuroCHRIE small group meeting (SGM) by Breda UAS, Haaga-Helia...
- July 11, 2019July 21th 2019 - Research SeminarA research seminar dealing with decisions and food addiction in humans....
- January 26, 2019Join us on the SIRHA show booth 6J86 !SIRHA - World Hospitality & Foodservice event- from 26th to 30th of January 2019 - Lyon Eurexpo...
Institut Paul Bocuse
Château du Vivier - Ecully - France
Tel: +33 (0)4 72 18 02 20
20, place Bellecour - Lyon - France
Tel: +33 (0)4 78 37 23 02
Tel: +33 (0)4 72 18 02 20
20, place Bellecour - Lyon - France
Tel: +33 (0)4 78 37 23 02
Career
> R&D Chef
