Product comparaison VS market competition, Technical & Sensory performances, Arguments
You want better understand the habits, the uses and professionals expectations on your products, equipment and utensils (vs competition). We evaluate your product with our professionals network within culinary applications (starter, main dish, dessert, drink)
Project Example
Research & Innovation Center - Institut Lyfe
Château du Vivier - Ecully - France Tel: +33 (0)4 72 18 02 20
Contact
Raphaëlle Mouillefarine Partnerships Development Send an email +33 (0)4 26 20 97 63