Jérémy Vieira
Field work officer
Discipline(s)
Consumer studies, Innovation, Neurosciences, Analyse sensorielleActivities / CV
ACTIVITIES- Supervise and conduct consumers studies
- Contribution to the ISPAR plateform functionning
BACKGROUND
- Msc in Neurophysiology of Perception and Sensory Evaluation, Université Claude Bernard, Lyon
- Msc in Neurosciences, Université Claude Bernard, Lyon
Institut Paul Bocuse
Château du Vivier - Ecully - France
Tel: +33 (0)4 72 18 02 20
20, place Bellecour - Lyon - France
Tel: +33 (0)4 78 37 23 02
Tel: +33 (0)4 72 18 02 20
20, place Bellecour - Lyon - France
Tel: +33 (0)4 78 37 23 02
