Nutrition Research Seminar - February 6th, 2020

On February 6, 2020

Nutrition Research Seminar - 2:00pm - 4:00pm

Open to researchers and our Research and Innovation Committee’s members (possibility to participate by videoconference) – Free registration

2:00pm - 2:30pm : Anestis Dougkas , Research Group Leader in Nutrition at Institut Paul Bocuse Research Center
"The role of dairy products in the development of obesity across the lifespan”

2.30pm – 4.00 pm : Marie-Caroline Michalski, Research Director at INRA
"Metabolic benefits of milk polar lipids: towards the valorization of buttermilk in human nutrition”

>PROGRAM and next events

For any question and to register: symposium@institutpaulbocuse.com

 


Type :
Research

Institut Paul Bocuse

Château du Vivier - Ecully - France
Tel: +33 (0)4 72 18 02 20

20, place Bellecour - Lyon - France
Tel: +33 (0)4 78 37 23 02

Contact

Bénédicte Simon
Sales & Marketing Manager Research Center
Send an email
+33 (0)4 26 20 71 85

Follow us